What is the method for preparing the milk-based Turkish dessert, Güllaç?
This is a traditional sweet prepared during the month of Ramadan, known as Güllaç. The name is derived from "güllü aş," meaning "food with roses," referring to the rosewater used in the recipe.
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- Published Date: 01:52 | 19 December 2023
- Modified Date: 02:04 | 19 December 2023