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Indulge yourself with worldwide known Turkish baklava

When you get baklava outside of the Middle East or the Balkans, you're lucky if you can find any more than one variety let alone the kind of variety you find in Turkey. Here, baklava is hardly a single food item but incorporates many different flavors and everyone will have their favorite that tastes best to them.

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Bülbül Yuvası This is a baklava's whose name literally means "nightingale's nest" due to the way it looks, with a circular shape and hollow interior. The center is stuffed with pistachios or walnuts and it's doused in syrupy sugar water. It tends to be a little bit tougher in terms of consistency than other kinds of baklava, and when it's served with walnuts (which is perhaps most common) it feels almost like a meal rather than a lighter dessert!