As mentioned above, it is essential to avoid very oily, very salty, and excessively sweet foods for suhoor. Instead, your preference should be for easily digestible foods that can stay in the digestive system for a long time.
For example, consuming oats for suhoor will facilitate digestion in the body and also help you get the necessary nutrients.
One of the foods that can be consumed for suhoor is "mücver" (zucchini fritters). Mücver is not only a good alternative for vegetarians but also suits the light eating during Ramadan.
For suhoor, it is recommended to choose vegetables, fruits, and whole grains. Preventing a drop in blood sugar throughout the day and delaying stomach emptying can be achieved by consuming protein-rich foods for suhoor.
For example, consuming fruits or fruit salads for suhoor keeps you full throughout the day. Filling fruits include pineapple, apple, and orange. It would be especially good to consume these.
For suhoor, lighter breakfast foods are consumed. However, there is a non-breakfast and light food available. Yogurt is the least lactose-containing food among milk, yogurt, and dairy products.